Pumpkin Made Easy

A recent excursion south gave me the luscious opportunity to fill my larder with organic pumpkins and squashes from Oak Hill Farm down in Sonoma County. What a treat! And most of us, I’m certain, have pumpkins within easy reach around this time of year. But what’s the easiest way to prepare pumpkins, and their […]

Posted on October 24th, 2010 by Kathryn
Filed under: People at Work | 11 Comments »

Field Trip: Oak Hill Farm

It’s right about this time of year that I begin thinking of meandering over to Oak Hill Farm, not only for their abundant choices of splendid organic vegetables, but because they have an annual tradition of creating the most wonderful altar in honor of Day of the Dead, which we are inclined in California to […]

Posted on November 1st, 2008 by Kathryn
Filed under: Field Trips | 26 Comments »

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